Our tavern style pizzas are one of a kind and homemade everyday in our authentic brick oven. We use crushed Italian plum tomatoes and top every pizza with our hand grated blend of mozzarella, fontal and fontinella. Aside from that bomb ass pizza we make, we also offer a variety appetizers, salads, and sandwiches.
Firepit brings seditiously delicious pizza to Atlanta's historic Grant Park neighborhood. Firepit Pizza Tavern just joined Larkin on Memorial line up. Our vision is to create a trendy yet comfortable restaurant that provides all of their customers with a home away from home.
Firepit Pizza Tavern is founded by Leslie Cohen, an Atlanta native and winner of The Food Network's Cutthroat Kitchen. Because of her extensive culinary background, our dishes are innovative and flavorful. Her charismatic personality and unique look, clearly convey into her work.
Firepit is a full service restaurant with craft beer, wines, and specialty cocktails. We believe it is important to offer great food, in a unique environment, with a warm welcoming staff.
Only at Firepit can you roast your own marshmallows at the table with our custom smores dessert kit. We welcome all ages to gather at Firepit to enjoy our innovative menu.
We keep our establishment small to form personal relationships with all our guests. As a community oriented company, we will be partnering with local organizations and businesses to make our neighborhood and Greater Atlanta prosper.
Let us know how excited you are to join us in this adventure.